Traditional Neapolitan Pizza with San Marzano Tomatoes
A classic Neapolitan pizza with a wood-fired crust, fresh mozzarella, and San Marzano tomatoes.
THE RECIPE COLLECTION
Pizza recipes with step-by-step dough, sauce and topping instructions. Explore thin-crust, pan, stuffed and regional styles.
1,006 recipes · Page 4 of 42
A classic Neapolitan pizza with a wood-fired crust, fresh mozzarella, and San Marzano tomatoes.
A simplified version of a classic Italian pizza with a crispy crust and fresh toppings.
Traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil
Savory rectangular pizza with a crispy crust and simple toppings
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil
A hearty vegetarian pizza with earthy mushrooms and fresh spinach
A pizza with a garlic-infused tomato base and a mix of olives and peppers.
A traditional Neapolitan pizza with fresh mozzarella, ripe tomatoes, and basil, baked to perfection.
A fast and easy version of the classic Margherita pizza using a no-knead dough method.
A classic Italian pizza featuring a thin crust topped with ripe tomatoes, fresh mozzarella, and basil, inspired by the coastal town of Makarska.
A variation of the traditional pizza featuring prosciutto, arugula, and a drizzle of balsamic glaze, reflecting local flavors from Makarska.
A quick version of Italian pizza with a light, crispy crust
A traditional Italian pizza with a thin, chewy crust, San Marzano tomato sauce, fresh mozzarella, and sliced green peppers.
A quick and easy pizza with a crispy thin crust, tomato sauce, mozzarella, and sautéed green peppers.
A simple yet flavorful pizza featuring ripe tomatoes, fresh mozzarella, and basil on a crispy crust.
A quick and easy pizza with a thin, crispy crust and classic tomato and cheese toppings.
A simple yet flavorful pizza with fresh mozzarella, tomatoes, and basil, topped with olive oil and salt.
A traditional Italian-style pizza with salami, chicken, and melted mozzarella cheese.
A flavorful pizza featuring herbed chicken, salami, and melted mozzarella cheese.
A traditional Neapolitan-style pizza with a simple yet flavorful combination of mozzarella, tomatoes, and basil.
A simple pizza with peppers and cheese, featuring a crispy crust for a delightful texture.
A fast homemade pizza using a same-day dough method with traditional Italian ingredients.
A traditional Italian pizza made with a cold-fermented dough for enhanced flavor.
Traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil