Salads Recipes

This recipe features Sarajevski Ćevapi, grilled minced meat sausages, served with a fresh tomato and onion salad, a classic Balkan side dish.

A traditional Balkan salad enhanced with homemade croutons made from fermented dough for added texture and flavor.

A variation of the classic Shopska salad with a twist of local flavors, served on a slow-fermented dough base for added texture and depth.

A traditional Shopska salad served with homemade croutons made from fermented dough for added texture and flavor.

A variation of the classic Shopska salad with a slow-roasted tomato base for deeper flavor.

A fresh and simple salad with tomatoes, cucumbers, and feta cheese, typical of Macedonian cuisine.

A variation of Shopska salad with additional vegetables and a light vinaigrette.

A complete Turkish meal with pide flatbread, döner meat, and traditional salad

Grilled lamb skewers served with Greek rice, potatoes, and a fresh salad.

Lamb souvlaki served with lemony potatoes and a fresh Greek salad.

A fresh and simple salad with tomatoes, cucumbers, and feta cheese, typical of Bulgarian cuisine.

A simple yet flavorful dish featuring fresh tomatoes, cucumbers, and feta cheese, common in Bulgarian cuisine.

Traditional Armenian khorovats, grilled chicken wings served with a side of fresh salad.

A classic layered pasta dish with vegetable filling and béchamel sauce, served with a fresh green salad.

A traditional Greek dish of grilled chicken skewers served with a fresh salad and tzatziki.

A fresh and simple salad featuring tomatoes, cucumbers, and feta cheese, typical of Bulgarian cuisine.

A variation of the Shopska salad with added bell peppers and a lighter dressing.

A traditional Austrian dish of breaded fish served with a side salad and lemon.

A fresh and simple salad with tomatoes, cucumbers, and cheese, typical of Bulgarian cuisine.

A variation of the classic Shopska salad with a creamy tzatziki dressing.

A traditional Austrian dish of breaded pork schnitzel served with a crisp green salad and lemon.

A fresh and colorful salad with tomatoes, cucumbers, onions, and feta cheese, typical of the Balkans.

A fresh salad with tomatoes, cucumbers, onions, and feta cheese, typical of Bulgarian cuisine.

A simple and fresh salad with tomatoes, cucumbers, olives, and cheese, a traditional Macedonian dish.