Slow-Fermented Pizza with Herb-Infused Tomato Topping
A pizza with a slow-fermented dough and a herb-infused tomato topping for deeper flavor.
THE RECIPE COLLECTION
Browse Italian recipes with measured ingredients, cooking times and step-by-step methods.
799 recipes · Page 13 of 34
A pizza with a slow-fermented dough and a herb-infused tomato topping for deeper flavor.
Traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil
Light and crispy pizza with a chewy center and simple toppings
A traditional Italian pizza with fresh tomato sauce, mozzarella, and basil.
A simple and delicious pizza with a rich tomato sauce and melted cheese.
A traditional Neapolitan pizza with a modern touch of caramelized onions and fresh basil.
A hearty pizza featuring mushrooms, ham, and a blend of Italian herbs for a rich flavor.
A traditional Italian pizza with a simple yet delicious combination of ham, cheese, and tomato sauce.
A variation of the classic pizza with a crispy crust and a rich cheese and ham topping.
A traditional Neapolitan pizza with tomato, mozzarella, and basil
A straightforward cheese pizza with a crispy crust
A traditional Italian pizza with a simple tomato base, fresh mozzarella, and olives, baked to perfection.
A simple yet flavorful pizza featuring a garlic and herb crust with a medley of olives and cheese.
A traditional Neapolitan pizza with tomato sauce, mozzarella, and fresh basil.
A simple pizza with garlic, herbs, and melted cheese for a flavorful twist.
A pizza topped with a variety of fresh vegetables and melted cheese.
A pizza with a blend of vegetables and herbs, topped with melted cheese.
A traditional Italian pizza with a soft, chewy crust and fresh mozzarella, tomatoes, and basil.
A light and crispy pizza with a thin crust, prosciutto, arugula, and a balsamic glaze.
A simple and delicious cheese pizza with a traditional tomato sauce and fresh mozzarella.
A traditional Italian pizza with a thin crust, fresh tomato sauce, and mozzarella cheese.
A fast and flavorful pizza with a crispy crust, prosciutto, and arugula.
A traditional Italian pizza with a simple yet flavorful tomato sauce and fresh mozzarella.
A vegetarian pizza featuring a herbed tomato sauce and a variety of fresh vegetables.