Traditional Hungarian Töltött Káposzta
Stuffed cabbage rolls filled with a mixture of rice, ground meat, and spices.
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Browse Hungary recipes with measured ingredients, cooking times and step-by-step methods.
295 recipes · Page 7 of 13
Stuffed cabbage rolls filled with a mixture of rice, ground meat, and spices.
A meat-free version of stuffed cabbage with lentils and vegetables.
A hearty beef goulash with paprika, vegetables, and sour cream
A traditional Hungarian goulash made with beef, paprika, and vegetables.
Crispy fried chicken with a sweet and spicy paprika glaze, served with a red flower garnish.
A hearty beef and vegetable stew with paprika, a staple of Hungarian cuisine.
A faster version of the classic goulash soup using pre-chopped vegetables and a pressure cooker.
A hearty goulash served in a crusty bread bowl, featuring tender beef, paprika, and vegetables.
A hearty Hungarian stew of beef, onions, and paprika, simmered in a rich tomato-based sauce and served with dumplings.
A meat-free version of goulash using lentils and vegetables, spiced with paprika and caraway, served with a side of bread.
A classic Hungarian dish of cabbage leaves stuffed with a mixture of ground meat and rice, simmered in a tangy tomato sauce.
A traditional Hungarian dish of cabbage leaves stuffed with a savory meat and rice mixture, cooked in a rich tomato sauce.
A hearty beef stew with paprika, vegetables, and potatoes, traditionally served with bread.
A plant-based version of goulash using lentils and vegetables, seasoned with paprika and herbs.
A traditional Hungarian street food dish of deep-fried dough topped with garlic sour cream and onions
A variation of the traditional Hungarian langos with melted cheese and paprika seasoning
A traditional Hungarian stew made with beef, paprika, and a variety of vegetables.
A rich and hearty Hungarian stew made with beef, paprika, and vegetables.
A hearty Italian-inspired dish with a Hungarian twist using smoked sausage instead of guanciale
A variation using local ingredients and techniques while maintaining the carbonara essence
A traditional Hungarian goulash made with beef, paprika, and vegetables, served with a side of fermented dough for a unique texture contrast.
A traditional Hungarian dish featuring beef goulash served in a crusty bread roll, perfect for a hearty meal.
A rich and savory beef goulash served with a side of crusty bread, showcasing traditional Hungarian flavors.
A hearty Hungarian stew with beef, paprika, and vegetables.