Recipes from Hungary

A Hungarian dish of chicken cooked in a rich paprika sauce with sour cream.

A Hungarian dish of chicken in paprika sauce served with egg noodles.

A classic Hungarian deep-fried dough dish topped with sour cream and onions.

A variation of the traditional Hungarian lángos with a spicy paprika and cheese topping.

Hungarian-style plum dumplings with a cinnamon twist

A traditional Hungarian stew made with beef and paprika.

A traditional Hungarian chicken stew with a creamy paprika sauce.

A variation of the traditional Hungarian chicken stew with added mushrooms and tomatoes.

A traditional Hungarian street food of deep-fried dough topped with sour cream and cheese.

A simple and tasty variation of Hungarian lángos topped with fresh tomato and cheese.

A traditional Hungarian dish featuring tender chicken in a rich paprika sauce served with buckwheat groats.

A variation of the classic dish with a creamy buckwheat grits base and a spicy paprika sauce.

Traditional Hungarian pork and sauerkraut stew with sour cream and Czech dumplings

Classic Hungarian dish with pork, sauerkraut, paprika, and sour cream served with Czech dumplings

A traditional Hungarian sweet pastry with a crispy texture and a sugary topping.

A traditional Hungarian fried dough topped with sour cream and garlic.

A variation of traditional Hungarian langos topped with melted cheese and garlic.

A traditional Hungarian street food made from deep-fried dough topped with sour cream, onion, and garlic.

A variation of the traditional Hungarian Lángos topped with paprika, sauerkraut, and a drizzle of oil.

A rich and flavorful veal goulash with traditional Hungarian spices and a side of crusty bread.

A traditional Hungarian lángos made with a baked cheese and caramelized onion topping for a richer flavor.

A Hungarian lángos dish featuring a creamy paprika cheese sauce instead of the traditional toppings.

Authentic Hungarian goulash with beef and paprika

Hungarian goulash served with traditional egg noodles