Gravy Recipes

A comforting baked poutine with a creamy cheese-based gravy and crispy fries, served with a crusty sourdough base for added texture.

A classic Swedish dish of small, tender meatballs served with gravy and lingonberries.

A variation of the classic Swedish meatballs, served with a rich mushroom soup.

A fast-food version of poutine with fries, cheese curds, and gravy.

A homemade version of poutine with crispy fries, cheese curds, and a rich gravy.

A succulent pork roast served with roasted potatoes, parsnips, and carrots, accompanied by a rich gravy.

A hearty Sunday roast featuring a slow-cooked pork shoulder, roasted vegetables, and a rich gravy.

A traditional Lithuanian dish of potato dumplings filled with slow-roasted meat and served in a fragrant herb-infused gravy, offering a deeper flavor profile than the classic version.

A variation of the traditional Cepelinai with a rich mushroom gravy, highlighting the earthy flavors of Lithuanian cuisine, using a slow-fermented dough for enhanced texture and flavor.

A hearty meatloaf served with rich gravy, broccoli, and French fries, representing traditional American comfort food.

A traditional Canadian dish of fries, cheese curds, and gravy with added sausage.

A hearty Canadian dish featuring fries, cheese curds, gravy, and sausage.

Traditional Swedish meatballs served with a rich and creamy gravy.

A traditional Canadian dish of french fries topped with gravy and cheese curds.

A variation of poutine with a rich mushroom gravy and crispy fries.

Classic Swedish meatballs served with a rich beef gravy and tangy lingonberry sauce, a staple of Swedish cuisine.

A traditional Canadian dish of crispy french fries topped with cheese curds and hot gravy.

A rich and creamy version of poutine with a homemade cheese and gravy topping.

A classic Canadian dish of fried potatoes, cheese curds, and gravy

A simplified version of the classic Canadian poutine

Traditional Canadian poutine with crispy fries, cheese curds, and gravy

Extra cheesy version of Canadian poutine with multiple layers of cheese

A classic Canadian dish of crispy fries topped with fresh cheese curds and rich beef gravy

Tender meatballs made with a mix of beef and pork, served with creamy gravy and lingonberry sauce.