Crispy Neapolitan Spinach Focaccia
A variation of traditional Neapolitan pizza, this focaccia features a crispy crust and fresh spinach topping, baked in a home oven.
THE RECIPE COLLECTION
Browse Focaccia recipes with measured ingredients, cooking times and step-by-step methods.
32 recipes
A variation of traditional Neapolitan pizza, this focaccia features a crispy crust and fresh spinach topping, baked in a home oven.
A flavorful focaccia sandwich with roasted potatoes, sundried tomatoes, and balsamic glaze
A savory sandwich featuring tender pork, herbed stuffing, and melted cheese in a fluffy focaccia bread.
A comforting sandwich with tender pork, stuffing, and rich gravy in a fluffy focaccia bread.
A simple and delicious Italian bread topped with olive oil and sea salt.
A variation of focaccia with added herbs for extra flavor.
Authentic Italian focaccia with potatoes, tomatoes, onions, and olives
Easy version of Italian potato focaccia with simple toppings
A simple and flavorful Italian flatbread topped with olive oil and sea salt.
A fragrant Italian focaccia with herbs and olive oil.
A soft, fluffy potato bread with a crispy crust, typical of Italian cuisine.
A traditional Italian focaccia with a sweet almond and jam filling, baked to perfection.
A variation of focaccia with a sweet almond and jam filling, topped with a honey glaze for extra flavor.
A simple, fluffy bread with a crispy crust, topped with olive oil and sea salt.
A simple, flavorful flatbread topped with olive oil and fresh rosemary.
A soft and fluffy focaccia with a mix of fresh herbs and olive oil.
A simple and delicious traditional Italian bread with olive oil, sea salt, and herbs.
A variation of focaccia with additional fresh herbs and a crispy crust.
A classic French focaccia topped with grilled chicken and fresh guacamole, perfect for a light meal or snack.
A French focaccia topped with grilled chicken and a zesty guacamole, ideal for a quick and flavorful meal.
A soft and fluffy focaccia with a crispy crust, typical of Messina, Italy.
A savory focaccia topped with fresh herbs and olives, a variation of the traditional Messina focaccia.
A simple and delicious focaccia with a crispy crust and soft interior, topped with olive oil and sea salt.
A flavorful focaccia with fresh herbs and garlic, perfect as a side or snack.