Homemade Margherita Pizza with Tomato Sauce and Basil
A traditional Neapolitan pizza with tomato, mozzarella, and basil
THE RECIPE COLLECTION
Browse Neapolitan recipes with measured ingredients, cooking times and step-by-step methods.
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A traditional Neapolitan pizza with tomato, mozzarella, and basil
A traditional Italian pizza featuring fresh mozzarella, tomato sauce, and basil.
A traditional Neapolitan pizza with fresh tomato sauce, mozzarella, and basil
Traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil on a soft, chewy crust.
A classic Neapolitan pizza with anchovies and olives, made with simple ingredients.
A traditional Neapolitan pizza topped with fresh spinach and mozzarella, baked in a wood-fired oven for authentic flavor.
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil
A lighter version with a crispier crust and simple toppings
A traditional Italian pizza with a simple yet flavorful combination of tomatoes, basil, and cheese.
A traditional Neapolitan pizza with tomato sauce, fresh mozzarella, and basil
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil
A traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil, baked in a wood-fired oven.
A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil
Traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil
A traditional Neapolitan pizza with tomato, mozzarella, and basil
A traditional Neapolitan-style pizza with a soft, chewy crust and fresh green onions.
A classic Neapolitan-style pizza baked in a hot wood-fired oven, featuring a simple yet vibrant tomato sauce and fresh mozzarella.
A traditional Italian pizza with a soft, chewy crust and fresh mozzarella, tomatoes, and basil.
A traditional Italian pizza with a thin crust, fresh tomato sauce, and mozzarella cheese.
A traditional Italian pizza with San Marzano tomatoes, fresh mozzarella, and basil.
A traditional Italian pizza with a simple dough, tomato sauce, and fresh mozzarella, topped with pepperoni and baked in a wood-fired oven.
A traditional Neapolitan-style pizza baked in a wood oven with simple, high-quality ingredients.
A traditional Italian pizza with a wood-fired charred crust, fresh mozzarella, and San Marzano tomatoes.