Snacks Recipes

Potato pancake with scallions, triple pan fried for a crispy exterior and soft interior.

Fish shaped pastry filled with sweet red bean paste, pan fried for a crispy exterior and soft interior.

Korean dumplings pan fried with a savory dipping sauce, served in three stages for a crispy texture.

Enhances the savory profile with a smoky garlic kick.

Fresh ginger and lime juice add a zesty, spicy kick to the dish.

A warm, sweet twist with cinnamon and vanilla.

Adds bright citrus notes and fresh coriander for a zesty, aromatic twist.

Enhances the sweetness with a smooth maple flavor and warm cinnamon notes.

Tender pork skewers grilled to perfection with a rich peanut sauce.

A quick and tasty fried rice with shrimp, carrots, and peas.

Grilled chicken skewers served with a creamy peanut sauce.

Crispy fried chicken served with a tangy and spicy dipping sauce made with chili, lime, and fish sauce.

Crispy corn fritters served with a sweet and spicy chili sauce, perfect as a snack or side dish.

Crispy spring rolls filled with shrimp, cabbage, and carrots.

Crispy fried bananas served with creamy coconut ice cream.

Grilled tofu served with a zesty and spicy mango salsa.

Tender pork ribs glazed with a sweet and spicy Thai BBQ sauce, served with a tangy dipping sauce.

Crispy spring rolls filled with chicken and vegetables, served with a sweet chili sauce.

Crispy fried chicken served with a sweet and spicy mango salsa.

Crispy fritters made with corn, coconut, and spicy seasoning.

Crispy fried wontons served with a zesty and spicy peanut-based dipping sauce.

A zesty twist with lemon and aromatic thyme.

Crispy fried tofu infused with lemongrass and served with a savory-sweet dipping sauce.

A classic Vietnamese sandwich with crispy baguette, grilled pork, and tangy pickled vegetables.