Hungarian Langos with Garlic Sour Cream and Cheese
A classic Hungarian fried dough topped with garlic sour cream and cheese.
THE RECIPE COLLECTION
Browse Hungarian recipes with measured ingredients, cooking times and step-by-step methods.
272 recipes · Page 8 of 12
A classic Hungarian fried dough topped with garlic sour cream and cheese.
A variation of Hungarian langos with a spicy paprika twist.
Classic Hungarian beef and vegetable soup with paprika
Hearty beef and vegetable stew with traditional Hungarian spices
Classic Hungarian stuffed cabbage rolls with white sauce and red peppers
A meat-free version of Hungarian cabbage rolls with a white sauce and red peppers
A traditional Hungarian goulash made with beef, paprika, and vegetables.
A hearty Hungarian goulash served with egg noodles for a comforting meal.
A hearty Hungarian goulash served with crispy potato pancakes.
A traditional Hungarian dish featuring pork goulash served with flour dumplings.
A hearty Hungarian pork goulash served with traditional flour dumplings.
A classic Hungarian flatbread made from a simple dough and topped with various ingredients.
A variation of the traditional Hungarian langos, featuring a baked dough base instead of fried, topped with sour cream, cheese, and paprika.
A hearty and flavorful beef goulash with paprika and vegetables
A creamy version of the classic Hungarian goulash with sour cream and egg noodles
A deep-fried dough topped with sour cream and garlic, a traditional Hungarian street food.
A variation of the traditional Hungarian langos topped with melted cheese and paprika.
A deep-fried dough topped with sour cream and garlic
A variation of the traditional Hungarian dough topped with cheese and onions
A variation of the traditional Eastern European soup with a Hungarian twist, featuring paprika and sour cream.
A classic Hungarian street food made from fried dough and topped with sweet jam.
A contemporary take on the traditional Hungarian lángos with a fruit jam topping.
A traditional Hungarian Lángos topped with sweet jam
A variation of the traditional Hungarian Lángos topped with various fruit jams